Zero Hunger 2.4 - Sustainable food production systems

The 300-year-old Orchards has never been and never will be subjected to artificial fertilizers or chemicals

Responsible Consumption and Production 12.5 - Reduction of waste generation through prevention, reduction, recycling and reuse

Recyclable glass bottles and aluminium cans

Any waste pulp from making Apple Cider Vinegar is sent to a neighbouring anaerobic digester for the conversion of natural fertilizer

Life on land 15.5 - Reduction of the degradation of natural habitats

The farm is home to many bird species and honeybees who pollinate the apple trees, flowers and plants around the farm

A wide variety if wildflowers and herbs in spring to attract insects